Icing Icing Baby

Yo, Foodie, Let's kick it!
Icing Icing Baby
Icing Icing Baby
All right Frost
Chocolaty and luscious
I am back with another old recipe
something grabs a hold of me tightly
Then I eat from a spoon daily and nightly
Will I ever stop? Yo --I don't know
Turn off the mixer and I'll frost
to the extreme I rock a cake like a vandal
light up a plate and eat a piece like a champion.

Now that I'm done gracing the stage blog with my rap skills I can provide the recipe for the Chocolate frosting that Granny has been making for as long as I can remember.
CLICK HERE for a printable version of Granny's Chocolate Icing.

Chocolate Frosting

1 box confectioner's sugar

1/4 milk

1/2 stick butter

2 squares unsweetened chocolate
2 1/2 tsp vanilla extact

dash of salt

In a saucepan heat milk.  Remove milk from heat just before it reaches a boil.
Melt butter and chocolate. (Granny usually does this in the microwave)
While that's melting, Mix hot milk and sugar.  When thoroughly combined add melted chocolate & butter mixture and vanilla.  If needed add more milk by the tablespoon until desired spreading consistency is reached (the additional milk doesn't need to be hot).  

Yo Gran - Let's get out of here! Word to my mother!

Icing Icing Baby Too good, Icing Icing Baby Too good Too good
Icing Icing Baby Too good, Icing Icing Baby Too good Too good

*Drops the mic and walks off the blog.